It's good to have this on hand. Store it tightly in your fridge or pantry. You may never know when you'll want something with that "fried" texture.
- 1 cup roasted almonds*
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1/4 tsp crushed pepper flakes (optional)***
- 1 tbsp flax seed (optional)
In a food processor**, combine all ingredients until almond mixture is the consistency of flour. Be careful not to over process your almonds as it may turn into mush.
*You may substitute roasted almonds with pre-made almond flour that you can find at your grocery store.
**I use the Vitamix Dry Blade Container as my "food processor".
***I actually put 1 tsp of crushed pepper flakes, it has a good spicy kick.